Wednesday, February 11, 2009

What's Cooking Wednesday #12

Here's a photo to entice you for this week's instalment of What's Cooking Wednesday....Stuffed Chicken and Roasted Potatoes..

I'll upload the recipe soon...super easy and tastes so good!

Thursday, February 5, 2009

What's Cooking Wednesday #11

Better late than never :) I've been under the weather this week, and so I had to dig through my photos to come up with something super yummy to share. This week I took my What's Cooking Wednesday recipe from the Kraft magazine...Creamy Crab and Red Pepper Dip


1 tub cream cheese (I used Philadelphia light)

1 can of crab meat

1/2 cup shredded cheddar cheese

1/2 cup finely chopped red pepper

2 green onions, thinly sliced

Mix all of the ingredients together and chill for 1 hour. Serve on baguettes or with crackers.

Super easy and super yummy!!!